Specials:

Appetizer:
Blackberry Flat Bread - fresh blackberries, ricotta, mozzarella, parmesan, honey. basil
Warm Burrata & Tomato Sauce - served with crostinis & garnished with pesto
Crab Cake Sliders - chipotle aioli, brioche roll, lettuce & tomato
Buffalo Chicken Sliders - with sliced pickles
Cheeseburger Sliders - cheddar, sauteed onions, spicy mayo & pickle
 
Soups:
Cream of Tomato, Gumbo, French Onion
 
Salad: Burrata Salad - arugula, artichoke hearts, fire roasted peppers, red onions, balsamic reduction - field greens, strawberries, dried figs & cranberries, red onion, bleu cheese, pecans, strawberry vinaigrette Buffalo Chicken - romaine, buffalo chicken, bleu cheese, red onion, bleu cheese dressing, Crab Cake Salad - field greens, horseradish cream, spicy soy vinaigrette
 
Tacos:
Bang Bang Shrimp- bang bang sauce, bahn mi veggies, jalapenos, micro cilantro
Blackened Chicken -
pico, cheddar, spicy mayo
 
Pizza:
The Rubble - spicy jambalaya with cheddar & mozzarella cheese, chives
 
Entree:
Crabcake - roasted asparagus with melted mozzarella, parmesan and bacon, balsamic reduction, horseradish cream
Salmon - rorange honey glazed salmon with roasted fingerling potatoes, broccoli, roasted tomatoes, balsamic reduction
Chicken Pot Pie -with mixed vegetables, bacon & puff pastry
 
Desserts:
Tres leches, Kentucky butter cake, crème brûlée, Java chip brownie, New York cheesecake with strawberry sauce.