Specials:

Appetizer:
Blackberry Flat Bread - fresh blackberries, ricotta, mozzarella, Parmesan, honey, salt, pepper, basil
Whipped Goat Cheese - blueberry compote, pizza crust wedges
Crab Cake Sliders - chipotle aioli, brioche roll, lettuce & tomato
Buffalo Chicken Sliders - with sliced pickles
Cheeseburger Sliders - cheddar, sauteed onions, spicy mayo & pickle
 
Soups:
Cream of Tomato, French Onion, Chili con Carne
 
Salad: Chicken Salad Provencal - potatoes, hard boiled egg, gherkin pickles, peas, carrots, sliced green olives, served with pizza crust wedges Buffalo Chicken - romaine, buffalo chicken, bleu cheese, red onion, bleu cheese dressing, Crab Cake Salad - field greens, horseradish cream, spicy soy vinaigrette
 
Tacos:
Bang Bang Shrimp- bang bang sauce, bahn mi veggies, jalapenos, micro cilantro
Blackened Chicken -
pico, cheddar, spicy mayo
 
Pizza:
"Greenville Gobbler" (cuban pizza) - oven roasted turkey, stuffing, gravy, cranberry aioli, chives
 
Entree:
Crabcake - roasted asparagus with fingerling potatoes tossed in horseradish cream
Salmon -roasted asparagus with fingerling potatoes tossed in horseradish cream
Chicken Pot Pie -with mixed vegetables, bacon & puff pastry
 
Desserts:
Oatmeal Chocolate Chip Cookies, Kentucky Butter Cake, Vanilla Layer Cake with Cranberry Buttercream, Apple Bourbon Bundt Cake, Dark Chocolate Creme Brulee with Peanut Butter Mousse (gf)